This event is in the "Children" group.
This event is in the "Teens" group.

4H at the Library: Food Science

1:30pm - 2:30pm
Required
Please note you are looking at an event that has already happened.
Library Branch: Hoyt Main
Room: Hoyt Library Auditorium
Age Group: Children, Teens
Program Type: Other, Workshop
Registration Required
Seats Remaining: 1
Description:
In this 4H partnership program, youth get to learn to make their own ice cream and homemade butter and dive into the science that turns basic ingredients into delicious food that you can eat! This is a drop off event intended for ages 6 - 12. Registr...
This event is in the "Children" group.
This event is in the "Everyone" group.
Please note you are looking at an event that has already happened.
Library Branch: Zauel Memorial
Room: Dr. Kurumety Meeting Room
Age Group: Children, Everyone
Program Type: Performance
Description:
This interactive puppet show will bring jokes, prizes, stories, silliness, and all-around fun to Zauel. Audience members will be invited to play along with the zany Muppet-style puppets and become a part of the act. The audience will also be invited ...
This event is in the "Adults" group.
This event is in the "Teens" group.
Please note you are looking at an event that has already happened.
Library Branch: Butman-Fish
Room: Butman-Fish Library Meeting Room
Age Group: Adults, Teens
Program Type: Arts & Crafts, Workshop
Registration Required
Seats Remaining: 1
Description:
Learn about the process of book making and make a book of your own to take home with this class led by Sherrin Frances of the Friends of Roethke Foundation. Space is limited, registration is required. ...
This event is in the "Teens" group.
Please note you are looking at an event that has already happened.
Library Branch: Hoyt Main
Room: Hoyt Library Mezzanine
Age Group: Teens
Registration Required
Seats Remaining: 2
Description:
Let's get cooking! Join us at Hoyt Library for Teen Cuisine! For this event, we'll be making microwave chocolate chip mug cakes! All baking and cooking materials will be provided. Please call 989-755-0904 to register. Limited space available. ...