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Program Type:


Age Group:

Adults, Teens
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Registration for this event is no longer open.

Program Description


Teens and adults are invited for a hands-on fusion cooking workshop with Chef Ming Louie and Barbara! Ming has owned a restaurant for over 30 years and he’ll be teaching us how to make Ning Moan Gok (Chinese Pillows) along
with some basic food etiquette. Get your tastebuds ready!